The Perfect Meal(2023)

Return(en)

A young couple purchase their new home to start a life together, only to find out the elderly couple next door have other plans for them.

RETURN(ja)

8mm work directed by Norihiko Morinaga.

Return(en)

After reading an article about hypnotic regression, a woman whose maternal grandfather died when she was only three years old contacts the hypnotic subject named in the article believing that he is the reincarnation of her grandfather, and hoping that she can learn the truth about how he died.

Return(en)

A single man has worked most of his life in a supermarket. One night, he unexpectedly meets with his father, and the two are faced with the question of the reasons for their separation.

Return(en)

A horror short with no dialogue (Advised to watch with headphones)

Return(en)

Return is a methodical construction of the approach of an individual towards an unseen goal, which assumes metaphorical significance. Viola moves toward the camera/viewer, pausing every few steps to ring a bell, at which point he is momentarily thrust back to his starting place, and then advanced again. Finally reaching his destination, he is taken through all of the previous stages in a single instant and returned to the source of his journey.

Return(hy)

The main character of the film is an outstanding physicist who was invited to Armenia from Russia to head a lab. He comes across many troubles in his homeland, but nevertheless finds his true love there.

Return(en)

Owen, a young man is dissatisfied with his life. He heads into the forest to escape and learns a lot during his time there.

Darkland: The Return(da)

Seven years ago, Zaid went to war against the Copenhagen underworld to avenge his dead brother. His identity as a respected doctor of cardiology and life as a family man is but a fading dream, and in prison Zaid suffers the loss of his son Noah, whom he barely knows. When a police agent approaches Zaid and offers him a deal to be released in exchange for infiltrating the Copenhagen underworld, he sees his chance to reclaim the remnants of the family life he left behind. But everything has a price, and Zaid realizes that he has now seriously endangered his son's life. After all, once you become part of the underworld, is there any way out?

Return(hy)

Eyüp decides to cross mount Ararat looking for his aunt in Yerevan after following a madman's words. His aunt has also been expecting someone to come from behind this mount for many years. Eyüp cannot be sure about the woman he finds behind the blue door, whether it is his aunt or not because they can't understand each other.

House(pl)

An experimental short film by Walerian Borowczyk and Jan Lenica.

Return(pl)

Polish animator Anna Błaszczyk’s humorous short—a collage of drawing, cut-out, and computer animation—was inspired by Stanisław Lem’s 1961 novel Return from the Stars, a time-paradox tale of an astronaut who returns to Earth after many years away.

Return(en)

Back from a tour of duty, Kelli struggles to find her place in her family and the rust-belt town she no longer recognizes.

Return(xx)

An old man is isolated in his home. Haunted by the loss of his beloved, he embarks upon a journey to return to her.

Alienoid: Return to the Future(ko)

Ean has a critical mission to return to the future to save everyone. However, she becomes trapped in the distant past while trying to prevent the escape of alien prisoners who are locked up in the bodies of humans. Meanwhile, Muruk, who helps Ean escape various predicaments, is unnerved when he begins sensing the presence of a strange being in his body. Traveling through the centuries, they are trying to prevent the explosion of the haava.

Predators(en)

A group of cold-blooded killers find themselves trapped on an alien planet to be hunted by extraterrestrial Predators.

Fast(en)

A balls to the wall action film about Fast, the fastest person alive, who is also named Fast.

The Fixies: Top Secret(ru)

The Fixies are little creatures that, unseen by humans, help them maintain their appliances – and generally make sure things don’t fall apart… Until an unexpected occurrence of gargantuan proportions threatens to reveal the Fixies’ existence!

Predator 2(en)

A police chief in the war-torn streets of Los Angeles discovers that an extraterrestrial creature is hunting down residents - and that he is the next target.

Topsy Turvy, or Egg Nogg 2(pl)

Kasia and Pawel, having got married, live in the village of Brzozki, 10 kilometres from Grabow. Kasia wants to return to her pedagogical studies, so she does not want to have children yet. Pawel announces that he wants to break away from the traditional village farm and focus on specialised sheep breeding, which causes a family argument. Kasia's parents anxiously await the birth of their grandchildren. Things get even more complicated when the Wolanskis arrive in Grabow. They offer to help Kasia go back to university, but in return Kasia has to look after little Piotr as the docent is leaving for London where he has received a month-long study grant.

Yarik vive(es)

Food Matters(en)

With nutritionally-depleted foods, chemical additives and our tendency to rely upon pharmaceutical drugs to treat what's wrong with our malnourished bodies, it's no wonder that modern society is getting sicker. Food Matters sets about uncovering the trillion dollar worldwide sickness industry and gives people some scientifically verifiable solutions for curing disease naturally.

Gray's Anatomy(en)

The film documents, in an often dramatic and humorous fashion, Gray's investigations into alternative medicine for an eye condition (Macular pucker) he had developed.

James Beard: America's First Foodie(en)

Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” Chefs have gained celebrity status; recipes and exotic ingredients, once impossible to find, are now just a mouse click away; and the country's major cities are better known for their gastronomy than their art galleries. This food movement can be traced back to one man: James Beard. His name graces the highest culinary honor in the American food world today—the James Beard Foundation Awards. And while chefs all around the country aspire to win a James Beard Award, often referred to as the “culinary Oscars,” many of those same chefs know very little about the man behind the medal. Respected restaurateur Drew Nieporent summed it up when he said, “Everybody knows the name James Beard. They may not know who he is, but they know the name.”

Crazy Legs Conti: Zen and the Art of Competitive Eating(en)

Crazy Legs Conti is an eccentric New York window washer, nude model and sperm donor, and huge fan of the annual July 4th hot dog eating competition. When he casually breaks the world oyster eating record in New Orleans, he decides to dedicate himself to fulfilling his lifelong dream of becoming a professional competitive eater.

La Grotte Cosquer, un chef-d'œuvre en sursis(fr)

A short distance from Marseille, at Cape Morgiou, in the depths of the Calanques massif, lies the Cosquer cave, discovered only about thirty years ago by a diver, Henri Cosquer. With its bestiary of hundreds of paintings and engravings - horses, bison, jellyfish, penguins - the only underwater decorated cave in the world allows us to learn a little more about Mediterranean societies 30,000 years ago. Today, threatened by rising water levels accelerated by global warming, this jewel of the Upper Paleolithic is in danger of being swallowed up. To save the cave from disappearing, the Ministry of Culture has chosen to digitize it. From this virtual duplicate, a replica has been made on the surface to offer the public a reconstruction that allows them to admire these masterpieces.

The Search for General Tso(en)

From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S., yet one dish in particular has conquered the American culinary landscape with a force befitting its military moniker—“General Tso’s Chicken.” But who was General Tso and how did this dish become so ubiquitous? Ian Cheney’s delightfully insightful documentary charts the history of Chinese Americans through the surprising origins of this sticky, sweet, just-spicy-enough dish that we’ve adopted as our own.

Free from... Are Substitute Foods the Better Alternative?(de)

For more and more people, food not only has to be tasty and healthy, but also good for the climate. Five alternatives to classic foods are being put to the test. Can they meaningfully supplement our diet? This documentary goes in search of answers with the vegan star chef Ricky Saward and health experts Irina Blumenstein, Sandra Ulrich-Rückert and Margareta Büning-Fesel.

State of Bacon(en)

State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading up to the annual Blue Ribbon Bacon Festival. Bacon-enthusiasts, Governor Branstad, a bacon queen, Hacksaw Jim Duggan, members of PETA, and an envoy of Icelanders are not excluded from this bacon party and during the course of the film become intertwined with the organizers of the festival to show that bacon diplomacy is not dead.

Food, Inc.(en)

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

Die Bewegungskrise - Wie wir vom Sofa runterkommen(de)

Increased screen time, excessive robotisation, the reign of the car, home delivery... At a time when new technologies are making sedentary lifestyles more explosive than ever, here's a look at some initiatives designed to get us moving again.

Rhod Gilbert: Stand Up To Infertility(en)

While undergoing treatment himself, comedian Rhod Gilbert goes on a frank, revealing, and frequently funny journey into the world of male infertility. Rhod also meets a man whose wife had eight years of treatment before they discovered that he was the one with the fertility issues.

Planet Food: Spice Trails(en)

In this remarkable journey, Planet Food travels the world to see how control of the spice trails, over the last five millennia, has made great cities and destroyed ancient civilizations. Our guides travel from the Molucca Islands of Indonesia, the original home of cloves and nutmeg, to the Indian province of Kerala, with its native pepper and cardamom. Additional stops include Venice, Beirut, Cairo and other significant places in the spice trade that created and toppled empires.

Eat, Fast and Live Longer(en)

British journalist and physician Michael Mosley sets an ambitious goal: to become healthier and lose weight while making as few changes as possible to his life. In working toward these goals, Mosley discovers a powerful new science behind the old idea of fasting, a program that still allows him to enjoy his favorite foods. He takes a road trip across the U.S. to investigate how a little hunger can turn on the body’s “repair genes” and, of course, tries the new science himself. Mosley learns that a diet based on feast and famine has powerful effects on the body, reducing the risks of heart disease, diabetes and some cancers. The diet seems to pack the anti-aging clout of calorie restriction while still allowing for a taste of the good life. And it turns out to be not only good for the body; it may also be good for the brain.

The New Green Giants(en)

The last ten years have seen a phenomenal explosion in the organic food movement as it has moved from niche market to mainstream. Today, it is the fastest growing segment of the food industry attracting all of the major food corporations. THE NEW GREEN GIANTS looks at a number of these new and old organic corporations and shows how they are managing, or in some cases, failing to live up to the idealistic dreams first espoused by the back-to-the land folk of the late sixties and early seventies. The documentary also looks at some of the bigger questions surrounding organic food. Is it really healthier? Is it truly organic? Is it possible to grow from a mom-and-pop operation to become a huge supplier of major grocery chains? Is it actually sustainable? Is it realistic to think the world can be fed organically?

Super Size Me(en)

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove why so many Americans are fat or obese. He submits himself to a complete check-up by three doctors, comparing his weight along the way, resulting in a scary conclusion.

The Making of Agatha Christie's 'Evil Under the Sun'(en)

Director Guy Hamilton and several of the stars of Agatha Christie's "Evil Under The Sun" walk you through the making of the film.

Ketchup, Mayo: War of the Sauces(fr)

Ketchup and mayonnaise have experienced a global success. We love them, but we know almost nothing about them. How have they crossed the centuries and continents since their creation? From industrial tomatoes, specially shaped for the industrial process, to dried egg yolk powder dedicated to the food industry, industrial version sauces are surprising. However, it is possible today to eat gourmet versions of ketchups and mayonnaise. And it is not of little consequence to choose quality ones, because scientifically, they are indeed addictive.

We Feed the World(de)

A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A must-see for anyone interested in the true cost of the food on their plate.

Sweet Memories(sr)

Exploration of memories related to food and food making. Three women are preparing dishes personally meaningful to them, while the director's grandmothers recount the tales of what food and cooking meant for them throughout their lives.