A shocking and informative expose of the "Cancer Industry" and the "Western Diet".
Himself
Self
A shocking and informative expose of the "Cancer Industry" and the "Western Diet".
2008-05-20
9.5
Eating, 2nd Edition: Introducing The RAVE Diet presents graphic evidence of how animal foods are not meant for human consumption, and how the suffering and death of the animals "takes revenge" on the humans who eat them by causing most of our chronic diseases, and how the switch to a all whole-food plant based diet can begin to reverse many of these diseases in as little as three weeks.
The theater group within the prison of Cuatro Caminos, which includes a total of six prisoners-eight volunteers, it was decided to stage the play "12 Angry Men". However, his dream will be lowered when a contagious infection forced to remain isolated inside. Fear and lack of information to jump trigger alarms and the group is consumed by stress. With the participation of real prisoners, this film is an innovative proposal to help them pass and live, while participating in a larger project.
A mad doctor builds a robot in order to steal a valuable Aztec treasure from a tomb guarded by a centuries old living mummy.
Fabrizio, a poor thief from the Roman suburbs, finally has in his hands the man who ruined his life: James Bond.
Lady becomes hysterical after discovering her doormat has been stolen.
Veteran Spanish actor Antonio Mayans is kidnapped by a director with whom he made a terrible film in the past, and whose career was destroyed by the failure of it. He seeks revenge and wants Mayans to act on his new project: a snuff movie.
A young woman designer goes to London to further her career, but things are complicated when her invention is a success.
An erotic thriller from the director of Psychopathia Sexualis, THE LITTLE DEATH offers a peek into the seedy boudoirs of a Victorian-era brothel, where a strong-willed reformer (Courtney Patterson) and a corrupter of innocence battle over the fate of a young woman (Christie Vozniak) who seems to be held there in sexual captivity. While the owner attempts to mesmerize and seduce the would-be rescuer, a meek student (Clifton Guterman) wanders into the house and becomes a tragic pawn in the psychological game of cat-and-mouse that is rapidly unfolding.
A grandfather is on the brink of bankruptcy and brings his grandchildren back to the community that made nd shaped him, only to find that the place is no longer the same.
Eddie is a lonesome young man who works as a security guard at a big shopping mall. Eddie strongly believes in an old prophecy predicting the very near end of all human civilization. Just as he is getting ready to embark on a carefully planned escape journey, Eddie meets May, a very intelligent yet anti-social young woman, with a dubious past. As the last days before the fateful date go by, May gradually insert herself into Eddie's life and heart until finally Eddie must choose whether to stay and abandon his hope to escape the upcoming apocalypse, or leave and lose his chance for intimacy and real love.
Ziteng was hurt by Wukong. To save her, Liu Er promised the Devil he would use Wukong’s identity and abort the pilgrimage. His fights against Wukong came to draws and nobody could tell who the right monkey was. Liu Er got lost in mind and believed he was Wukong. For the peace of the world, he had to fight side by side with Wukong even at the price of his life.
Ada Lovelace was a most unlikely computer pioneer. In this film, Dr Hannah Fry tells the story of Ada's remarkable life. Born in the early 19th century, Ada was a countess of the realm, a scandalous socialite and an 'enchantress of numbers'. The film is an enthralling tale of how a life infused with brilliance, but blighted by illness and gambling addiction, helped give rise to the modern era of computing.
Part one of a BBC documentary about Jean Renoir.
When two explorers crash-land on an alien-infested planet, a grim decision arises: as one is infected by the microorganism menace, the other must choose between containment and cataclysmic consequences.
Il revient enfin sur scène avec un one man show intitulé : « Bienvenue chez les Corses et bonne chance ! »… Vous l’aurez compris, l’île de beauté est le thème principal de ce spectacle. Un voyage au cœur de la Corse que Pido nous propose avec son style inimitable. Que ce soit à travers des personnages que l’on connait déjà, ou à travers des « nouveaux venus », plus fous les uns que les autres, voici un spectacle qui raconte la Corse et les Corses et qui s’adresse à tout le monde.
We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blogs. So how could we possibly be throwing nearly 50% of it in the trash? Filmmakers and food lovers Jen and Grant dive into the issue of waste from farm, through retail, all the way to the back of their own fridge. After catching a glimpse of the billions of dollars of good food that is tossed each year in North America, they pledge to quit grocery shopping and survive only on discarded food. What they find is truly shocking.
From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S., yet one dish in particular has conquered the American culinary landscape with a force befitting its military moniker—“General Tso’s Chicken.” But who was General Tso and how did this dish become so ubiquitous? Ian Cheney’s delightfully insightful documentary charts the history of Chinese Americans through the surprising origins of this sticky, sweet, just-spicy-enough dish that we’ve adopted as our own.
Malaysia's multiculturalism is unrivaled throughout Southeast Asia and is reflected in its cuisine. Roving foodie Merrilees Parker begins her journey on the Malaysian peninsula with the native Orang Asli people of Kelantan She then heads off to the stunning Islamic East coast to cook a rich curry using freshly caught mackerel. In the ancient spice capital of Melaka, Merrilees cooks up a storm with fiery Laksa soup in the style of the Nyonya. In the Cameron Highlands, 5,000 feet above sea level, there is a notable English influence. The island of Penang is Merilees' next stop then she visits the capital, Kuala Lumpur, one of the fastest growing cities in Southeast Asia.
Narrated by Academy Award winners Sissy Spacek and Herbie Hancock, River of Gold is the disturbing account of a clandestine journey into Peru's Amazon rainforest to uncover the savage unraveling of pristine jungle. What will be the fate of this critical region of priceless biodiversity as these extraordinarily beautiful forests are turned into a hellish wasteland?
In the year Queen Elizabeth marks her 70th on the throne, Fortnum & Mason has challenged home bakers to create a tart, cake, or pudding to honor her legacy. Seven judges headed by Dame Mary Berry invite the final five bakers to London where over one extraordinary day they bake their cakes, tarts, and trifles – hoping it will be the winning recipe.
Documents the true story of the final weeks of rehearsal for the Young at Heart Chorus in Northampton, MA, and many of whom must overcome health adversities to participate. Their music goes against the stereotype of their age group. Although they have toured Europe and sang for royalty, this account focuses on preparing new songs for a concert in their hometown.
Why are so many people wheat-intolerant or sensitive to wheat? And why is wheat linked to so many modern-day health problems, when it has been a staple of the human diet for thousands of years? In this documentary, a nutritionist interviews 14 experts, to understand how wheat has changed since it was first cultivated, how these changes could be affecting human health, and how people can break a dietary cycle that could be making them sick.
Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.
An intimate look at the Oscar-nominated actor’s incomparable artistry, and the acting process which informed his transformative performances. Viola Davis, Denzel Washington, Spike Lee, George C. Wolfe, Branford Marsalis, Phylicia Rashad and more take us behind the scenes to explore Boseman's extraordinary commitment to his craft.
Why wheat, one of the staple food of humanity, is becoming a poison for a growing number of people today ? An investigation on the emergence of a new gluten-free products market. And yet, the real cause of this sudden tsunami of grain intolerance remains a mystery. How come all of a sudden, many of us no longer support cereal, highly nutritious in protein? Have recent changes in our eating habits triggered the epidemic? Is wheat not the good old grain we've been eating for 10,000 years? Scientists, activists and committed farmers are trying to uncover the truth on the real qualities of industrial foods.
In Ramen Heads, Osamu Tomita, Japan's reigning king of ramen, takes us deep into his world, revealing every single step of his obsessive approach to creating the perfect soup and noodles, and his relentless search for the highest-quality ingredients.
The film interweaves the personal accounts of polio survivors with the story of an ardent crusader who tirelessly fought on their behalf while scientists raced to eradicate this dreaded disease. Based in part on the Pulitzer Prize-winning book Polio: An American Story by David Oshinsky, Features interviews with historians, scientists, polio survivors, and the only surviving scientist from the core research team that developed the Salk vaccine, Julius Youngner.
Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove why so many Americans are fat or obese. He submits himself to a complete check-up by three doctors, comparing his weight along the way, resulting in a scary conclusion.
A respected documentary maker hears from a friend that his long term depression has been helped after watching a video entitled "Food matters" and following a nutritional protocol involving high doses of vitamins, as outlined by a featured speaker in Foodmatters, by the name of Andrew W Saul. Beatie visits Saul and is given an outline of Orthomolecular Medicine, the protocol envisaged by Nobel prize winners and eminent scientists.
In an era of activism, filmmaker Connor Luke Simpson enters the world of Fat Acceptance, a provocative social movement that is seeking to change the negative perception of obesity. Is everything we know about obesity wrong, or, will this movement just become a footnote in the history books?
An in-depth look into the isolated sport of Motocross in the much more isolated island of Bermuda.
The hidden story of a savory local specialty found only on the French Riviera and the surrounding areas. Socca enjoys a historical and cultural significance that far outweighs its simple and rustic four ingredients. How Nice!
When filmmaker Debra Chasnoff faces stage-4 cancer, she turns her lens on herself and the disease. What emerges is a portrait of her extended LGBTQ family —a story about hanging on while letting go.
Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to find the real solution to the most pressing environmental issues and true path to sustainability.