Jacques Pépin: The Art of Craft(2017)

Lorraine Hansberry: Sighted Eyes / Feeling Heart(en)

On March 11, 1959, Lorraine Hansberry’s 'A Raisin in the Sun' opened on Broadway and changed the face of American theater forever. As the first-ever black woman to author a play performed on Broadway, she did not shy away from richly drawn characters and unprecedented subject matter. The play attracted record crowds and earned the coveted top prize from the New York Drama Critics’ Circle. While the play is seen as a groundbreaking work of art, the timely story of Hansberry’s life is far less known.

Pretty Bloody: The Women of Horror(en)

Pretty Bloody: The Women of Horror is a television documentary film that premiered on the Canadian cable network Space on February 25, 2009. The hour-long documentary examines the experiences, motivations and impact of the increasing number of women engaged in horror fiction, with producers Donna Davies and Kimberlee McTaggart of Canada's Sorcery Films interviewing actresses, film directors, writers, critics and academics. The documentary was filmed in Toronto, Canada; and in Los Angeles, California and New York City, New York in the US.

Stranger(da)

When 19-year-old Aathi and her family, as the first farmers ever, arrive in what is now known as Denmark, her family is killed by a local tribe of hunter-gatherers. To survive, Aathi and her brother are forced to live with the tribe.

Forest(en)

Short film built from photographs, sped up like a traditional stop motion and is meant to be an evocation of the English Eerie and Folk Horror.

Perfect Skin(en)

Katia, a young Polish woman adrift in London, meets Bob, an American tattoo artist. Katia is drawn to his mysterious aura and the taboo culture of body modification, but Bob has a dark, secret desire to leave his mark on the world and little does Katia know that her fascination with him will put her life in danger.

Sonic CD Intro Movie(ja)

A movie that plays during the opening of video game Sonic CD.

Complacent(en)

Two close sisters, Myah and Beth, struggle with their differences in life and in the older sister's mentally abusive marriage, until the complacent lives of Beth and their married friends are shaken to the core by a tragedy that they are all forced to face.

Stop, You're Killing Me(en)

With the end of Prohibition a former bootlegger and his wife attempt to go straight. Remake of the 1938 film "A Slight Case of Murder".

Six Reasons Why(en)

In a desolate place called the Badlands, four men stand off with guns drawn, their fingers ready at the trigger. Among them are a fugitive seeking redemption, a son out to avenge his father's murder, a loyal servant with a secret and a murderous criminal hired to kill with a vengeance. This is their story...in a place where revenge, deception and cruelty are a way of life.

Palkó Csinom(en)

The musical adventure film goes back to the early eighteenth century, the times of the battles between the Hungarian insurrectionists and the pro-Austrians. Palkó and Jankó are about to join the insurrectionist army when they clash with a pro-Austrian troop. Jankó is captured and put in Count Koháry's prison.

Gift(en)

John despises his father for being a failure in life. When John returns home to facilitate his father's funeral, his life comes to a turning point, as he discovers the true motivation of his misjudged father.

Still Here(es)

Brings together the existential ponderings of the people around us who most deserve to be listened to, those who have lived the longest. We travel the world hearing memories of love and loss, of joy and hardship.

Oasis - Live at The Roundhouse 2008(fr)

Reineke Fuchs(de)

Fluent Dysphasia(ga)

Starring Academy Award Nominee Stephen Rea as Murph, who has little to say to his teenage daughter. He wakes one morning after a drunken night out, to find that he can only speak fluent Irish, something he could never do before, and that he has completely forgotten how to speak English. The situation leads to genuine, if unorthodox, communication between father and daughter. There's nothing funny about fluent dysphasia...

Che - Der private Blick(de)

On October 9, 1967, the news went around the world: Argentine-Cuban revolutionary Ernesto "Che" Guevara was dead. Shot dead in the forests of Bolivia. Half a century has passed since then, and yet Che Guevara lives on as an idol, loved, hated, glorified and marketed. The documentary approaches the seemingly immortal rebel in a very personal way and shows the brother, father, companion and man Che from an unknown, private side.

Rat Life and Diet in North America(en)

“This film is against the corporate military industrial structure of global village.”

Soul(en)

Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosophy, conception and experience, have both earned the highest culinary recognition, three Michelin stars.

Until Further Notice(en)

With his industry on lockdown and no end in sight, Toronto chef Luke Donato tries to keep his culinary passion alive during the COVID-19 pandemic - even if it means teaching a group of misfits online.

Blind Sushi(en)

A blind adventure writer and the first sustainable sushi chef search for enlightenment in the murky depths of the New England coast.

Merci Bocuse(en)

A young and ambitious team of chefs face the life-changing challenges of competing in the world's most prestigious culinary competition.

Roadrunner: A Film About Anthony Bourdain(en)

An intimate, behind-the-scenes look at how an anonymous chef became a world-renowned cultural icon. This unflinching look at Anthony Bourdain reverberates with his presence, in his own voice and in the way he indelibly impacted the world around him.

Bob Noto, the world’s finest palate(it)

Bob Noto, a photographer and gourmet from Turin, has revolutionized the way we look at and photograph food: a pilgrimage in search of the best dish, and the best opportunity to make it immortal with a photo.

James Beard: America's First Foodie(en)

Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” Chefs have gained celebrity status; recipes and exotic ingredients, once impossible to find, are now just a mouse click away; and the country's major cities are better known for their gastronomy than their art galleries. This food movement can be traced back to one man: James Beard. His name graces the highest culinary honor in the American food world today—the James Beard Foundation Awards. And while chefs all around the country aspire to win a James Beard Award, often referred to as the “culinary Oscars,” many of those same chefs know very little about the man behind the medal. Respected restaurateur Drew Nieporent summed it up when he said, “Everybody knows the name James Beard. They may not know who he is, but they know the name.”

Virar a Página(pt)

Constructing Albert(en)

Portrait of the Catalan chef Albert Adrià, brother of the world-renowned chef Ferran Adrià, an emerging figure in the world of Spanish haute cuisine, with his own voice, far from the shadow of his brother.

Alice Waters and Her Delicious Revolution(en)

Every great cook secretly believes in the power of food. Alice Waters just believes this more than anybody else. She is certain that we are what we eat, and she has made it her mission in life to make sure that people eat beautifully. Waters is creating a food revolution, even if she has to do it one meal at a time.

Juzo Itami: The Man with 13 Faces(ja)

A documentary about the legendary Japanese filmmaker.

Finding Gastón(es)

There are many great chefs around the world. Only one is considered to be a National hero. Meet chef Gaston Acurio and follow him in a journey to find out the stories, the inspirations and the dreams behind the man that has taken his cuisine outside the kitchen in a mission to change his country with food. Let this journey take you into the world of Peruvian cuisine to discover the power of food in Peru. Because the people that are passionate enough to believe they can make a difference are actually the ones who do.

Plating Blind(en)

Nathan Quinell is a fully trained chef… he also happens to be legally deaf and blind. That’s never stopped him from chasing his dreams to become a full-time cook, but now Nathan must prove himself to his peers, his students and potential employers.

Noma: My Perfect Storm(en)

A creative journey into the unique mind of René Redzepi, chef and co-owner of Noma, voted best restaurant in the world four times.

BBQ Secrets: The Master Guide to Extraordinary Barbecue Cookin'(en)

This easy to use step by step video cookbook will help you become your own authentic barbecue master. Three champion competition cooks and barbecue restaurateurs reveal their cooking techniques and secrets acquired through many years of competition battle and determination. Now you can see for yourself in exquisite detail how these masters apply their craft. Written by Gerendasy, Fred

King Georges(en)

French chef Georges Perrier tries to keep his internationally renowned restaurant relevant in the new culinary world.

The Inn at Little Washington: A Delicious Documentary(en)

Known as “The Pope of American Cuisine,” Chef Patrick O’Connell is a legend. He’s revered as a pioneer of refined American cooking, and as the eclectic restaurateur who transformed a country inn into an international culinary temple. But, behind the fairytale – behind the humor and whimsy – lies a story of a self-taught chef who started with nothing and overcame a decades-long feud with a fiercely conservative rural town to create one of the most renowned restaurants in America.

Kings of Pastry(en)

The collar awarded to the winners of the Meilleur Ouvrier de France (Best Craftsman in France) is more than the ultimate recognition for every pastry chef - it is a dream and an obsession. The 3-day competition includes everything from delicate chocolates to precarious six foot sugar sculptures and requires that the chefs have extraordinary skill, nerves of steel and luck. The film follows Jacquy Pfeiffer, founder of The French Pastry School in Chicago, as he returns to France to compete against 15 of France's leading pastry chefs. The filmmakers were given first time/exclusive access to this high-stakes drama of passion, sacrifice, disappointment and joy in the quest to have President Sarkozy declare them one of the best in France.

Heston's Marvellous Menu Back to the Noughties(en)

In this nostalgic documentary, restaurant critic Giles Coren challenges Heston Blumenthal to take his restaurant The Fat Duck back to 2001 for a magical feast.

Chef Flynn(en)

Ten-year-old Flynn McGarry transforms his living room into a supper club using his classmates as line cooks. Achieving sudden fame, Flynn outgrows his bedroom kitchen and sets out to challenge the hierarchy of the culinary world.